We decided to take a new approach to "icing" our sugar cookies this year. I convinced the kids to try this glaze recipe I found on Baked Bree. I LOVE IT!! Super transparent, just the right amount of sweetness, and acts as the perfect GLUE for sprinkles. So, after cooling on the racks overnight, we mixed it up and got going this morning...SUPER DOUBLE YUM! We produced about 6 dozen cookies with this one batch. No worries, though, we didn't eat them all...we invited friends over to share them with and MAKE MORE cookies!!
Check out these little elves...
Check out these little elves...
1 comment:
So adorable! Did the kids eat all the cookies in one sitting or did you have any left for Santa? Heehee
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